π Case Summary
Case Number: 7370
Attorney Case #:
Status: ["Active Case"]
Created: N/A
Activated: 11/09/2023
PWD Deadline: 06/30/2024 (-534 days)
Case Age: N/A days
π’ Client Information
Company: DYJ, Inc.
Beneficiary: ,
Contact: Ji Hun Han
Phone: 425-820-5726
Email: [email protected]
FEIN: 86-2810152
NAICS: 722511
πΌ Job Details
Job Title: Operations Director
Salary: $110,000/year
Experience:
Education:
π Location Information
Job Site: 11613 124th Ave NE, STE D
Kirkland, WA 98034
Company:
,
π Case Progress
25% Overall Progress - 5 services tracked
π Services Status
Main News
Done
Local
Done
Radio
Done
SWA
Done
Online
Done
ποΈ Key Dates
Ads Approved: 11/09/2023
PWD Deadline: 06/30/2024
PWD Expiry: N/A
News Dates: 11/12/2023 - 11/19/2023
Local Dates: 11/14/2023 - N/A
Radio Dates: 11/27/2023 - 12/05/2023
SWA Dates: 11/17/2023 - 12/17/2023
π Media Details
Main News: Seattle Times (Seattle, WA)
Local: Seattle Daily Journal of Commerce (Seattle, WA)
Radio: KSWD ()
SWA: Washington SWA - WorkSourceWA
Online: Job-Search-Board.com
π Notes & Comments
Case Notes:
Title: Operations Director J. Description: Oversee & supervise overall daily operations of restaurant Set strategic plan for productivity & sales targets & ensure restaurant meets such targets Devel. & implement strategic operational & sales plan that expands restaurantοΏ½s customer base Anticipate & track operational & tactical risks inherit in restaurant business Assess & analyze budgets & on-going business projects to find ways to minimize expenses & optimize profits of restaurant Req's.: Min. Education requirement: Bachelor's Deg. Min. Wk. Exp.: 18 months as Restaurant Operations Director, Restaurateur Send resume & transcript to DYJ, Inc. 11613 124th A. NE, STE D, K., WA 98034
SWA Comment:
Action Notes:
Title: Operations Director J. Description: Oversee & supervise overall daily operations of restaurant Set strategic plan for productivity & sales targets & ensure restaurant meets such targets Devel. & implement strategic operational & sales plan that expands restaurantοΏ½s customer base Anticipate & track operational & tactical risks inherit in restaurant business Assess & analyze budgets & on-going business projects to find ways to minimize expenses & optimize profits of restaurant Req's.: Min. Education requirement: Bachelor's Deg. Min. Wk. Exp.: 18 months as Restaurant Operations Director, Restaurateur Send resume & transcript to DYJ, Inc. 11613 124th A. NE, STE D, K., WA 98034
SWA Comment:
Action Notes:
π Financial Summary
TOTAL REVENUE
$3,128
NET PROFIT
$1,225
PROFIT MARGIN
39.2%
π΅ Revenue Breakdown
Media Costs (Quote):
$3,128
Service Fee:
$0
TOTAL REVENUE:
$3,128
Actual Media Costs:
$1,903
NET PROFIT:
$1,225
π Service Costs
Main News:
$1,643
Local News:
$45
Radio:
$215
SWA:
$0
EWP:
$0
JSBP:
$0
Online:
$0
TOTAL COSTS:
$1,903
π― Quick Metrics
Quote Status: ["Converted"]
Case Age: N/A days
Days to Deadline: -534 days
On Track: β Yes
π Performance Indicators
Completion:
75%
Budget Status:
On Budget
Timeline Status:
On Time
Risk Level:
Low
